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Ingredients:
2 lbs chicken pieces
for marinade:
1 tbsp soy sauce
2 tsp tamarind pulp
1 tsp chilli powder
1 tsp ginger,ground
1 tsp garlic,crushed
1/4 tsp turmeric powder
salt to taste
Method:
Mix the marinade mixture,if required add some water and keep aside.
Add chicken pieces to the marinade.
Marinate it for atleast 2 hours
Deep fry the chicken pieces till golden brown and done.
Serve hot .
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