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Collected Recipes
Lime Souffle'


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Buttermilk Brownies
Caramel Pecan Brownies
Cashew Butterscotch Sundaes
Popcorn-Granola Bars
Taco Chicken Wings
Lime Souffle'
Chicken Chow Mein
Avocado Crab Quesadillas
Grilled cheese and turkey sandwich
Chicken Lasagna


4 eggs,seperated

1 tbsp gelatin

1/2 cup sugar

1/2 tsp salt

1 cup water

1 tbsp grated lime peel

1/3 cup lime juice

5 drops green food coloring

1/4 cup sugar

1 cup heavy cream

1/4 cup sugar


Prepare a souffle' dish by forming a 3" collar of waxed paper around the top edge of the dish.

Press waxed paper strip against lightly greased inside of dish.

Allow to extend 2 inches above the dish.

Combine gelatin,1/2 cup sugar and salt .Add water.Beat yolks slightly and blend in.

Microwave 4 to 5 minutes until mixture bubbles,stirring every 2 minutes.

Beat smooth.Stir in lime peel and juice.Cool until thickened but not set.

Add food coloring.Beat egg whites until frothy.

Gradually add 1/4 cup sugar and beat to soft peaks;set aside.

Whip cream until thick;stir in 1/4 cup sugar.

Fold cream and gelatin into egg whites.Spoon into souffle' dish.

Refrigerate 4 hours.Remove collar and serve.

Vandana Dubey's Recipe Site.